Nakhon phanom: "Ghost-carrying insects," once feared by locals, are now a sought-after delicacy in Phon Sawan. These native forest insects, similar in taste to grasshoppers but larger and richer in eggs, have seen a surge in market demand.
According to Thai News Agency, the "ghost stick insect," locally known as "ghost-carrying insect," is native to the forests of Ban Kho in Phon Sawan District, Nakhon Phanom Province. Its twig-like appearance enables it to camouflage among branches and leaves, thriving in tall trees like Dipterocarpus obtusifolius, Shorea robusta, and Shorea siamensis. Historically, its daunting appearance deterred villagers from consuming it.
However, its popularity has grown, particularly among those who appreciate exotic culinary experiences. The insect's firm flesh, abundant eggs, and crunchy texture have made it a favorite among food enthusiasts. It is most commonly found during the rainy season, especially in August and September. Villagers employ a unique method to catch them, using long sticks with red cloth to shake tree branches, causing the insects to fall.
These insects are marketed both fresh and fried, with prices ranging from 20 baht for 5-7 insects, to 20-30 baht per bag. Unlike pests, these insects do not harm crops as they reside in forested areas. Their rising popularity has turned them into a local specialty, providing an economic boost to the Phon Sawan community.